Enjoy a twist on the classic flavor, try Lemon Poppy Seed Doughnut Muffins! Tart lemon pairs with crunchy poppy seeds for this light and delicious bite! Great with tea and coffee, or just all by itself. What makes these special is that they are baked, not fried! That wonderful old-fashioned doughnut taste.
Ingredients: Sugar, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) (wheat), Butter (Cream, Natural Flavoring) (milk), Milk (Milk, Vitamin D3) (milk), Eggs (egg), Poppy Seeds, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Lemon Oil, Salt
Shelf Life: 10 days ambient, 6 months frozen